Aloha, friends! It feels bittersweet returning from the summer holiday, but life goes on. This week, let me share my first 3 Michelin star dining experience at Epicure, Hotel Le Bristol, Paris 👌✨ For those who are wondering how I managed to get a spot at this upscale hotel restaurant and where the budget came from, you can read my previous blog post here. I’ve dined in some middle-high class restaurants before and recently had my team diner at Nobu, Kuala Lumpur. I feel the food and service at Nobu are great but compared to the 3 Michelin star standard like what I had at Epicure, Paris… It’s another level…
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Палкинъ — Palkin, Where You Can Find the Best Beef Stroganoff in St. Petersburg
The Coronavirus quarantine really makes me miss travelling. Hence, my past travel photos come to the rescue! The further the country is, the better it is mending my travel bug bites. Some foods are better eaten on the spot than be delivered, really… this inspired me to write about Палкинъ (Palkin), an amazing restaurant in St. Petersburg, Russia, where you can find the best beef stroganoff. Beef stroganoff is one of the Russian traditional dishes, made of strips of beef and mushroom in a creamy sauce. The dish is served with potato, rice or noodles. If you’re a fan of carbonara or creamy dishes, it’s a must-try when in Russia!…
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Eat Fresh, Eat Well: Ryoshi Izakaya Signature
This isn’t a paid post for Ryoshi Izakaya Signature. The rule of thumb when it comes to socializing is to appreciate the ones who are kind to you. Perhaps someone asks you out for a date, friends send you home although their house isn’t in the same direction as yours, or you’re invited for dinner. The appreciation doesn’t have to be ‘tit-for-tat’. It’s as simple as bringing them their favorite snack from your home country when you balik kampong and paying for the parking ticket. Or, you can also write a blog post about it, as I do 🙂 Last weekend, I was invited by a friend to his newly-opened…
